Honey Mustard Sauce

Honey Mustard Sauce makes a great dipping sauce and is fast and easy to prepare! Ideal for dipping veggies, chicken fingers or served alongside Beef Fondue.

1/4 cup Dijon mustard
1/3 cup honey
dash of ground red pepper

Combine all ingredients thoroughly. Serve at room temperature. Will keep in the refrigerator for up to one month.

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