Also called: creole seasoning

With the rise in popularity of cajun and creole cooking, there are tons of cajun spice mixes on the market. Cajun seasoning usually contains chili powder or cayenne pepper, garlic, onion, salt, oregano, paprika and black pepper. Cajun seasoning can replace seasoning salt in virtually any recipe. It’s also a critical seasoing for a wide variety of cajun dishes, sauces, and breadings.

Mix up your own cajun seasoning, or buy any of the commercially available blends. Store in an airtight container for up to 3 months.